NEWS AND DEVELOPMENTS IN THE INDUSTRY
Food technology is constantly evolving. New exciting initiatives, educational processes and interesting product news.
Read along as FoodTech's exhibitors share their knowledge and their news.


- Case
11. September 2024 | PALOMAT®
Tulip removes work injury hazard using Danish pallet invention


- Case
11. September 2024 | PALOMAT®
No more manual pallet lifting in DSV warehouse


- Case
11. September 2024 | Procudan A/S
Tailor-made blends optimise the production of ice cream at Ismageriet
Ismageriet, known for its artisanal approach to ice cream production, has achieved a more streamlined and efficient production of its quality ice cream by working closely with Procudan. Procudan has s


- Case
11. September 2024 | Procudan A/S
Packaging for exclusive liquorice: Bagsværd Lakrids and Procudan collaborate
Bagsværd Lakrids has always prided itself on delivering a product that is as unique in taste as it is in presentation. When they were looking for a packaging solution for their exclusive handmade liqu


- Case
10. September 2024 | Procudan A/S
Toms Gruppen A/S optimises purchasing and saves resources with Procudan
Toms Gruppen A/S, one of Denmark’s leading chocolate and confectionery manufacturers, has achieved significant savings in both personnel hours and budget by centralising the procurement of 50 differen


3. September 2024 | Hamamatsu Photonics
Imaging solutions: Driving agri-food tech towards sustainability
With the growing global demand for food, adopting sustainable farming methods is becoming increasingly important. Hamamatsu Photonics’ imaging solutions are a significant step towards innovative and e


- Case
3. September 2024 | Lyras A/S
UV technology cuts off 88,000 euros from dairy’s energy bill
With the help of Lyras’ cutting-edge technology, a dairy now cuts off 91 percent of its energy consumption for inactivation of microorganisms in processing water. Inactivation now happens through UV-d