NEWS AND DEVELOPMENTS IN THE INDUSTRY
Food technology is constantly evolving. New exciting initiatives, educational processes and interesting product news.
Read along as FoodTech's exhibitors share their knowledge and their news.
9. September 2026 | FoodTech
Danfoss sees great potential in the technology and supports the Danish Championship in 3D printing at FoodTech
Danfoss is participating with several apprentices in the Danish Championship in 3D Printing, and the company has high expectations for the competition. The apprentices themselves also see exciting pro
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8. September 2026 | PALOMAT®
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8. September 2026 | PALOMAT®
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8. September 2026 | PALOMAT®
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8. September 2026 | PALOMAT®
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7. September 2026 | VOGELSANG
Case: Up to 80 chickens in 90 seconds – lower transport costs with the RedUnit system
A British poultry processing company processes whole chickens for retail. During production, chickens that have fallen on the floor or been damaged are removed from the process. This generates around
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3. September 2026 | Force Technology
Food safety course strengthens BLÜCHER’s position as a quality supplier
When BLÜCHER employees from across Europe attended a specialised course in food safety and hygienic design delivered by Force Technology, it was not about keeping up; it was about leading the way.
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3. September 2026 | Force Technology
Laser cladding with powder ensures a higher quality of process equipment
SPX FLOW has observed improved surface finish and reduced post-processing by shifting from wire to powder in the laser cladding process.
Challenge
SPX FLOW examined whether a new alloy and a powde
2. September 2026 | VOGELSANG
Lobe pumps for high pressures and high temperatures
High temperatures, abrasive particles and viscous media can quickly put pumping equipment under pressure. Pumps used in the food industry often have to handle process media or residual products withou
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2. September 2026 | VOGELSANG
Case: An 8 mm perforated screen lowers the cost of processing potato pulp
The potato processing industry generates large quantities of potato pulp – cooked potato peelings and production residues. Once finely shredded, the pulp can be used as pig feed, for example. For one
31. August 2026 | Iversen Trading
Why should you visit iversen trading at Food Tech?
We are still curious about flow
We have been working with flow since 1975. You might think that after more than 50 years, we would have seen most of it by now. We haven’t. Fortunately.
And that
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31. August 2026 | SMC Danmark A/S
KROMA & SMC A long, strong partnership with humor and trust
Innovation, reliability and sustainability are at the heart of Kroma’s success. With more than 50 years of experience in developing advanced fish processing machinery, Kroma partners with SMC to conti