Anhydro
Stand
M 9654
Anhydro drying and evaporation technologies help manufacturers produce consistent powders, concentrate liquids and improve energy efficiency. From individual equipment to complete turnkey systems, our solutions combine decades of thermal processing expertise with advanced automation and application support for better process control.
At FoodTech 2026, see Anhydro SmartDry™, which automatically keeps your spray dryer close to its optimal point, and Anhydro BlueLight™, which whitens lactose without activated carbon.
Test before you invest: our food technologists can help you develop and trial recipes at our Innovation Centre in Søborg, Denmark.
Anhydro is part of ITT Nutrition & Health Solutions, alongside APV, Gerstenberg Schröder and Seital. Visit us at Stand M 9654 in Hall M, beside the International Food Contest.
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