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MOST RECENT ARTICLES AND NEWS
27. September 2024 | FOODTECH
New conference highlights key challenges and opportunities in the food industry
The Global Dilemma Conference, featuring a number of prominent debaters and keynote speakers, will address the need to simultaneously meet the growing demand for food and reduce the climate footprint.
25. September 2024 | Procudan A/S
Avoid #Shrinkflation with a better recipe
Consumers and retailers alike have become aware of the need for manufacturers to shrink products to keep prices stable. An optimised recipe can make shrinkflation unnecessary.
It's no secret t
25. September 2024 | Procudan A/S
Unique ingredients give a recipe its uniqueness
Ingredients can vary not only greatly in origin and production, but also in their function in the final food recipe.
The role an ingredient plays in a recipe varies greatly.
Some act mainly
23. September 2024 | FOODTECH
Beer, cheese and technology - new concept launches at FoodTech
World of Beer is the name of FoodTech's new beer concept, which focuses on both new technological solutions and the link between beer and cheese. World of Beer will premiere at the upcoming edition of
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