Alfa Laval FrontLine 6 – efficient and hygienic heat transfer for the food industry
At FoodTech 2026, iversen trading will present the Alfa Laval FrontLine 6 – a gasketed plate heat exchanger developed for hygienic processes where efficient heat transfer, gentle product treatment and high food safety standards are essential.
The FrontLine range is designed for heating and cooling food products and other hygienic applications. Its profiled plate design provides efficient heat transfer, making it possible to achieve high thermal efficiency within a relatively compact footprint.
At the same time, the heat exchanger is designed with a strong focus on hygiene and ease of cleaning. This is particularly important in processes where product residues and insufficient cleaning can affect food safety, product quality and production uptime.
A heat exchanger that can be adapted to the process
One of the key advantages of a gasketed plate heat exchanger is its flexibility. Capacity can be adapted by changing the number of plates, and the heat exchanger can be opened to provide access to plates and gaskets for inspection and servicing.
This makes the FrontLine 6 suitable for a wide range of applications within the dairy, beverage and food industries, where process conditions can place very different demands on temperature, flow and product handling.
At FoodTech, iversen trading will bring an Alfa Laval FrontLine 6 to the stand, giving visitors the opportunity to take a closer look at its design and discuss how the correct sizing and configuration of a plate heat exchanger can influence energy efficiency, cleaning and overall process performance.
Meet iversen trading at FoodTech 2026 and see the Alfa Laval FrontLine 6 at our stand.
This product can be seen at the exhibition.
This product can be seen at the Exhibition







