How smarter load cell calibration can save milions of liters of water - every year!

Water & Energy Stage - Hal J1English

In food, beverage, and pharmaceutical manufacturing, load cells are critical for measuring liquids across tanks and vessels. To meet FDA and GMP requirements, these systems must be calibrated annually — and the standard method?

Filling tanks with purified water, since 1 L ≈ 1 kg. For large process plants, that adds up to over a million litres of purified water consumed every year. Add days of costly downtime just to fill and drain tanks, and you have a process that's expensive, disruptive — and far from sustainable. There had to be a better way.

In this case study, discover how EilerCal's solution eliminates the need for water-based calibration entirely — saving process plants millions of litres of water annually and hundreds of hours of unnecessary downtime, while maintaining full regulatory compliance.