Food waste and ingredients of the future
arrow_backSe alle aktiviteterHall F, Global Dilemma StageEnglish

Food waste is a pressing global issue, with approx. one-third of all produced food discarded annually. Utilizing sustainable biological solutions can transform food production, reduce waste, and promote a healthier ecosystem - without compromising key consumer benefits such as clean label, taste, texture, and affordability. Biosolutions is the answer to feed and fuel a growing world. Affordably and sustainably.
Speaker
Jacob Vishof Paulsen
EVP of Food and Beverage Biosolutions
Novonesis
