EHEDG Robotics guideline and prospects of future guidance
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Robotics are transforming food production, but what does this mean for hygienic design?
Get an overview of the EHEDG Robotics Guideline and learn about emerging challenges, opportunities, and future guidance that will help manufacturers safely integrate robotic solutions into food processing environments.
Speaker
Alan Friis
EHEDG Authorised Trainer and Co-chair of EHEDG Denmark
Force Technology
