Are you ready to...
...Make ideas come to life? Brand your business? Showcase your work at the heart of food tech innovation? – then FoodTech Challenge is the event for YOU!
We put sustainability on the spot and work to create innovative solutions and concepts that bring us closer together. FoodTech Challenge is the perfect event for you at FoodTech Fair if you want to:
Established in 2014, FoodTech Challenge has proven to be a unique platform for innovation and networking. Market leading companies from all areas of the food and process technology industry have all profited from lending their time and knowledge to some of the brightest international students from more than 30 different countries.
2014 Arla Foods, DuPont, Barry Callebaut, GEA and Marel
2016 Arla Foods 2016, Barry Callebaut, Chr. Hansen, DuPont, Danish Crown,
DNA Diagnostic, KMC, Løgismose, Scandi Standard, Triple Nine and AAK
2018 Arla, Chr. Hansen, DNA Diagnostic, KMC, Marel, Tulip and AAK
See all the exciting cases that you could experience at FoodTech Challenge 2018
See all cases here
You present a case challenge vital for your business with strong marketing appeal, and we put together a team of 5 international students with the right skill sets and backgrounds to match your case. During the three-day event there will be on-stage battles between the teams, networking and a “working lab” atmosphere where you can network, share your story and build new relations to take you and your company to the next level.
Each participating company will pay a participation fee of 50.000 DKK, and must identify and supply relevant human resources, networks and knowledge. The FoodTech Challenge is held at FoodTech fair September 29 – October 1 2020.