From weight-accurate slicing to the precise infeeding and packaging of sausage, meat and cheese: Weber Maschinenbau is one of the leading system providers
for cold cuts and one of the most important partners for the food processing industry. The portfolio is versatile and offers perfect solutions
for all requirements and application areas.
Round about 1,400 employees at 25 locations in 21 nations are employed at Weber Maschinenbau today and it is their commitment and passion
that contributes to the overall success of the Weber Group every day. From the beginning, the company has been family-owned and is today led
by CEO Tobias Weber, the eldest son of the company’s founder Günther Weber.