International FOOD Contest: Networking, new products, technologies and machinery for all of the food industry.
International FOOD Contest is aimed at the entire food sector, it is about networking, new products, new technologies of machines for all of the food industry:
All foods are assessed on the basis of professional criteria. The judging panel consists of the industry’s own people, professional users and other specialists. Several prizes are awarded in connection with IFC, including the Dairy Industry’s Gourmet Award and the IFC AWARD.